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Twin Engine Honey Bear Coffee Ground - 300g

Sale Price: CAD $22.96
Compared at: CAD $34.99
You Save: CAD $12.03
Manufacturer: Twin Engine Coffee



Rich and complex, 100% Nicaraguan coffee. This creamy, chocolaty, rich coffee offers notes of subtle sweet citrus and earth in perfect balance. Enjoy!

The Oso del Miel, or Honey-Bear, is a coffee that is specially prepared. While the beans are sun-curing, a residue of the coffee cherry fruit is left on the beans as it cures. In the sun, this naturally takes on a honey-like consistency and naturally infuses the beans with a light but rich sweetness. This honey-sweetness adds to the rich taste of the coffee and comes through in the aroma and taste..

Twin Engine Reserve coffees are limited. Only extremely special and interesting coffees qualify to become a TEC Reserve. Twin Engine Reserve coffees are custom roasted in their respective Reserve roast to bring out the best characteristics in each coffee chosen. Each Reserve coffee bag is hand-stamped at Twin Engine with stamps designed by local artists.

Twin Engine Coffee is pure specialty-grade.  
The owners of this artisanal coffee business in Nicaragua, Andrea and Colin, 
are approaching Nicaragua’s coffees more like wines or cigars, highlighting what varietal and region and lastly, roast, bring to the cup.  
They DO NOT mix specialty-grade (rated at 80 points and above) with inferior qualities.  They can assure this as they follow the coffees from the plants to the sealed bag. The roasters outside of the production country cannot say that. 

  • High Altitude, Arabica Coffee
  • Specialty Grade Coffee
  • Artisanally Roasted
  • Net Wt 300g (10.5oz)
  • Naturally Sweet Sun Dried
  • Light Roast to preserve the natural sweetness

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